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140 S. 25th St.
Fort Dodge, IA 50501
(515) 955-1926



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Sunday to Thursday
5:00 PM - 8:00 PM

Margaritas Piña Colada or Strawberry ($.25 extra)
12 oz. $3.00, 27 oz. $5.75, 46 oz. $7.75, 64 oz. Pitcher $12.75

Beer
Mexican Beer $2.25 Domestic Beer $1.75





SUNDAY: Mojarra Frita: Whole tilapia fish deep-fried and served with lettuce, tomatoes, avocado, rice and tortillas. Reg. $8.00 Special $7.00

MONDAY: Tacos al Pastor: Three marinated pork tacos served in a special sauce with beans. Reg. $7.00 Special $5.75

TUESDAY: Fajitas Quesadilla: A super flour tortilla stuffed with juicy, grilled chicken or steak and melted cheese. Served with lettuce, tomatoes, sour cream and guacamole. Reg. $6.99 Special $5.49

WEDNESDAY: Pollo Adobe: Striped of grilled, premium chicken with a sour cream, cheese and spinach sauce. Reg. $8.50 Special $7.00

THURSDAY: Pollo Fundido: Grilled chicken covered with bell peppers, onions, mushrooms, tomatoes and melted cheese. Served with rice, beans and your choice of flour or corn tortillas. Reg. $8.50 Special $7.00

FRIDAY: Quesadilla de Camaron: A flour tortilla grilled and stuffed with cheese, shrimp and beans. Reg. $7.95 Special $6.45

SATURDAY: Chicken Mole: Chicken in a sweet sauce of blended, dried chiles, peanuts, sesame and spices. Served with rice and your choice of flour or corn tortillas. Reg. $7.50 Special $6.00






Pollo Ranchero: Grilled chicken breast with melted cheese and ranchero sauce. Served with rice, sour cream, lettuce and tomatoes. $8.50

Molcajete: Grilled chicken and grilled steak with onions served with Mexican sausage and flour tortillas. $8.95

Special Viva Mexico: Serves two! Tender-sliced chicken, beef, sausage and shrimp with onions and bell peppers. Served with salad, rice, beans and tortillas. $18.00

Steak Burrito: Two burritos filled with thinly sliced steak and grilled onions. Covered with nacho cheese and served with rice or beans, sour cream, lettuce and tomatoes. $8.75

Steak and Shrimp: T-bone steak with grilled shrimp served with rice, beans and tortillas. $13.25

Acapulco Salad: Grilled shrimp, lettuce, tomatoes, onions, bell peppers and cheese. Your choice of dressing. $6.75

Shrimp Chilaquiles: Stir-fried corn tortillas with grilled shrimp, topped with tomato sauce and melted cheese. Served with salad and Mexican rice. $9.25

Pescado Mexicano: Two grilled fish fillets seasoned to perfection and served with rice and salad. $9.00

Veracruz Special: Tilapia fish fillet and shrimp grilled with lemon-flavored butter and served with salad, Mexican rice, refried beans and tortillas. $13.00

Acapulco Fish: Breaded tilapia fish fillet topped with nacho cheese sauce and served with salad and Mexican rice. $9.50
Special Dinner: Chalupa with guacamole salad, chile relleno, beef taco, enchilada, tamale, rice and beans. $9.00





 











Appetizers


All nachos include cheese, Jalapeños are optional.

Nachos $4.50

Nachos with Beans $5.00

Nachos with Beef $5.50

Nachos with Beef & Beans $5.50

Nachos with Chicken $5.50

Nachos Deluxe: Cheese nachos with assorted toppings of ground beef, chopped chicken and beans, all covered with shredded lettuce, tomatoes and sour cream. $6.50

Cheese Dip $2.50

Bean Dip $3.00

Guacamole Dip $2.50

Hot Wings (8): Hot wings served with celery and ranch dressing. $6.50


Salads


Tossed Salad $3.00

Guacamole Salad $2.50

Taco Salad: Chicken or Beef – crispy flour tortilla, lettuce, tomatoes, cheese and sour cream. $5.50

El Ranchito Taco Salad: Crispy flour tortilla shell filled with beans, chicken, shrimp, lettuce, tomatoes, sour cream, cheese and guacamole. $7.50
Grilled Chicken or Beef Salad: Served on a bed of mixed green with tomatoes, green onions and bell peppers. $5.75

 
 

140 S. 25th St.
Fort Dodge, IA 50501
(515) 955-1926
Home
A La Carte


Order of Tacos (3): Beef or chicken. $3.75

Order of Soft Tacos (3): Beef or chicken. $5.00

Order of Tamales (3) $5.00

Order of Burritos (2): Beef, chicken or bean. $6.00

Order of Enchiladas (3): Beef, chicken or cheese. $5.00

Order of Cheese Quesadillas (2) $3.00
Order of Quesadillas (2): Beef, chicken or mushrooms. $4.50


Side Orders


Rice $1.75

Beans $1.75

Sour Cream $.80

Corn or flour tortilla $.20 each

Cheese Quesadilla $1.75

Tamale $1.75

Chicken or Beef Taco $1.50

Chalupa $3.00

Chicken or Beef Quesadilla $2.25

Chicken or Beef Soft Taco $1.75

Chicken, Beef or Bean Burrito $3.00

Chile Relleno $2.00

Chicken or Beef Enchilada $1.75

Chicken or Beef Tostada $3.25

Order of Jalapeño Peppers $.80

Chile Poblano $2.50

Pico de Gallo $1.50


New Menu Items


Enchiladas Del Mar: Three fish enchiladas topped with nacho cheese and lettuce. Served with rice and beans. $8.00

Arroz con Camaron: Shrimp and mushrooms sautéed with ranchero sauce. Served with rice and guacamole salad. $10.00

Pollo y Camaron Ala Piña: Chicken and shrimp in our special pineapple sauce. Served with rice, salad and tortillas. $12.00

Mini Chimis: Three flour tortillas deep-fried, filled with beans and ground beef. Served with lettuce, sour cream, tomatoes and rice. $7.50

Steak and Eggs: Ribeye steak, two eggs and fries. $10.00

Steak Gorditas: Two deep-fried tortillas filled with steak, lettuce, beans, sour cream and nacho cheese. $7.50

Pollo con Hongos: Grilled chicken cooked with onions, mushrooms and hot sauce. Served with rice and tortillas. $7.00

Burrito Supremo: A flour tortilla filled with ground beef, beans, lettuce, sour cream and topped with enchilada sauce and nacho cheese. $8.00

Quesadillas Grill: Two quesadillas stuffed with grilled tips of chicken or beef. Served with lettuce, tomatoes, sour cream and guacamole. Topped with nacho cheese. $8.00

Burrito de Asada: A soft flour tortilla stuffed with grilled chicken or beef, beans, guacamole, pico de gallo and topped with nacho cheese. $7.50

Burrito de Camaron: A soft flour tortilla filled with grilled shrimp and beans. Topped with nacho cheese. $7.50

Bistec Ala Mexicana: A ribeye steak sliced and cooked with onions, tomatoes, bell peppers and jalapeño. Served with rice, beans and tortillas. (Spicy). $10.25

Pescado Al Mojo De Ajo: Two grilled fish fillets laced with garlic, grilled and served with rice and salad. $10.75

Tostados de Pulpo: Octopus, tomatoes, onions, jalapeño peppers, cilantro and avocado. $3.75

Ostiones Ensu Concha: Fresh oysters on their shell.
½ dozen $7.00 1 dozen $13.00

Pescado Ala Diabla: Two grilled fish fillets in hot and spicy sauce. Served with rice and beans. $10.75

Campechana Mediano: Shrimp, octopus, oysters, avocado, peppers, tomatoes, onions and salsa. Small $9.00 Medium $14.00 Large $18.00

Sopa de Mariscos (Sea Soup): A delicious homemade blend of cabbage, tomatoes, carrots, shrimp, octopus, oysters, radishes, celery, chayote squash and potatoes. $13.50
Fish Tacos: Three fish tacos topped with white onion, cilantro and hot sauce. Served with beans. $8.50


Vegetarian Dinners


$6.75

1. One bean tostada, one cheese enchilada and one bean burrito.
2. One cheese burrito, one bean tostada and rice.
3. One bean burrito, one cheese enchilada and rice.
4. One chalupa, one bean burrito and one quesadilla.
5. One bean burrito with nacho cheese and one chalupa.
6. Chiles Poblanos Poblano peppers stuffed with Chihuahua cheese and served with rice and beans in a special sauce

Vegetarian Taco Salad: A crispy flour shell with mushrooms, beans, lettuce, tomatoes, sour cream and cheese. $7.25


Beef


Steak Ranchero: Ribeye steak cooked in our special ranchera sauce and served with rice, beans and tortillas. $10.00

Steak a la Tampiquena: Ribeye steak cooked with onions and served with rice, beans, tortillas, a guacamole salad and pico de gallo. $10.00

Lomitas Special: Ribeye steak cooked with onions, tomatoes and bell peppers. Served with rice, beans and tortillas. $10.00

Burritos Tipicos: Two burritos filled with beef tips and potatoes, with lettuce, sour cream, tomatoes and a side of rice. $7.00

Chile Colorado: Beef chunks with red chile sauce, served with beans, rice and corn or flour tortillas. $9.00

El Tapatio: A good combination of beef tips, one tostada with beans, guacamole salad, sour cream and a side of rice. $7.00

Enchiladas Verdes: Order of three enchiladas stuffed with chopped beef, topped with green sauce and served with rice and guacamole salad. $7.50

Burritos Verdes: Order of two burritos stuffed with chopped beef, topped with green sauce and served with rice and guacamole salad. $7.50

Gigante Burrito: A soft flour tortilla with sliced steak, grilled onions and nacho cheese, served with lettuce, tomatoes and your choice of rice or beans. $7.75

Carne Asada: Slices of ribeye steak grilled with onions and served with rice, beans, guacamole salad and flour or corn tortillas. $10.00

Cheese Steak: Ribeye steak cooked with onions, tomatoes and mushrooms topped with cheese sauce. Served with rice, beans and corn or flour tortillas. $10.00
Tacos de Cabeza: Three beef tacos topped with onions, cilantro and hot sauce. Served with beans. $7.50


Beef or Chicken


Quesadilla Mexicana: A flour tortilla grilled and stuffed with cheese, chopped beef or chicken and beans. Served with a guacamole salad and sour cream. $5.75

Chimichanga: A flour tortilla deep-fried, filled with beef tips and beans, topped with nacho cheese and garnished with guacamole salad. $7.00

Chimichanga Frita (Lomitas): Two burritos filled with shredded beef and topped with red salsa, cheese dip, lettuce, sour cream and shredded cheese. Served with beans. $7.50

Burritos Special: One beef burrito with sauce, topped with cheese, lettuce and sour cream. $5.00

Burritos Deluxe: Order of two burritos combined – one chicken-and-beans and one beef-and-beans – topped with lettuce, tomatoes and sour cream. $7.00

Huevos Rancheros: Two eggs over a corn tortilla covered with ranchera sauce and served with rice and beans. Hot or mild at your request. $5.50

Tamale Deluxe: Tamale with cheese, two chicken or beef flautas, nachos with cheese, lettuce, tomatoes, guacamole and sour cream. $7.00

Enchilada Supreme: Supreme combination consisting of one chicken, one bean, one cheese and one beef enchilada. Topped with ranchera sauce, lettuce, tomatoes and sour cream. $6.75

Milanesa: Two slices of chicken or beef, breaded and served with rice and guacamole salad. Choice of corn or flour tortillas. $9.00

Chef’s Special: Fajita beef with onions, bell peppers and tomatoes, one chicken enchilada, order of beans, slices of avocado, pico de gallo and your choice of corn or flour tortillas. $8.00

Grill Texas Parrilla: Tender beef, chicken breast, pork and shrimp served with beans, rice, guacamole, pico de gallo and salad. Your choice of corn or flour tortillas. $10.50

Tortas: Baked bread filled with your choice of chorizo, steak or carnitas with beans, mayonnaise, tomatoes and avocado. $7.25
Flautas Tipicas: Six corn tortillas deep-fried and rolled with shredded beef or chicken and topped with lettuce, slices of avocado and jalapeño. Served with rice. $7.50


Kids Plates


Served to children under 10 only.
$3.25

1. Taco, Rice & Beans.
2. Enchilada, Rice & Beans.
3. Burrito & Taco.
4. Cheese Quesadilla & Rice.
5. Cheeseburger & Fries.

Chicken Fingers (3) & Fries.


Desserts


Sopapilla: Fried flour tortilla with honey and butter. $1.50

Flan: Mexican custard. $2.50
Fried Ice Cream. $2.50

Chiminana: By popular demand! Fried banana with cinnamon and special topping. You’ve got to try this! $2.50

Churros: Popular Mexican dessert. $2.50

 
Combinations


No substitutions.
$6.75

1. One taco, two enchiladas and rice or beans.
2. One taco, one enchilada and one chalupa.
3. One enchilada, one taco and one poblano pepper.
4. One taco, one enchilada and one tostada with cheese and beef.
5. One beef and one cheese enchilada, rice and beans.
6. One beef enchilada, one taco, rice and beans.
7. One enchilada, one chile relleno, rice and beans.
8. One enchilada, one tamale, rice and beans.
9. One burrito, one pablano pepper and beans.
10. Two tacos, rice and beans.
11. One beef burrito, one taco and one enchilada.
12. One chalupa, one poblano pepper and beans.
13. One beef burrito, one chile relleno and one enchilada.
14. One burrito, one enchilada and one tamale.
15. One chalupa, one taco and one tostada with nacho cheese & beef.
16. One chalupa, one chile relleno and one enchilada.
17. One poblano pepper, one taco and one chalupa.
18. One burrito, one taco, rice and beans.
19. One tostada, one enchilada and beans.
20. One taco, one chile relleno and one burrito.
21. One chalupa, one burrito and one taco.
22. One tostada, one chile relleno and rice.
23. One burrito, one chile relleno and rice.
24. One chalupa, one burrito and beans.
25. One burrito, one enchilada and one chalupa.
26. One burrito, one enchilada, rice and beans.
27. One poblano pepper, one taco, rice and beans.
28. One chalupa, one tamale, rice and beans.
29. One chalupa, one taco, rice and beans.
30. One burrito, one chile relleno and one chalupa.


Seafood


Camarones al Mojo de Ajo: Shrimp laced with garlic, grilled and served on a bed of rice and lettuce. $10.75

Camarones a la Diabla: Shrimp grilled in hot and spicy sauce. $10.75

Camarones a la Mexicana: Chrimp grilled with onions, tomatoes and green peppers. Served on a bed of rice with a side of lettuce. $10.75

Chicken & Shrimp Soup: This delicious soup is filled with vegetables and combined with rice and avocado. $11.00

Fajitas del Mar: Scallops and shrimp cooked with bell peppers, tomatoes and onions. Served with rice, beans and corn or flour tortillas. $11.50

Chimichanga with Shrimp: Two flour tortillas deep-fried and filled with shrimp. Served with beans and guacamole salad. $9.00

Scallops: Grilled scallops and shrimp covered with melted cheese and red sauce. Served with rice, beans and corn or flour tortillas. $10.50

Tostadas de Ceviche: Shrimp, tomatoes, onions, jalapeño peppers, cilantro and avocado. $3.75

Shrimp Soup: A delicious, homemade blend of cabbage, tomatoes, carrots, shrimp, radishes, celery, chayote squash and potatoes. $11.00

Shrimp Cocktail: Shrimp, avocado, peppers, tomatoes, onions and salsa. Small $6.00 Medium $11.00 Large $15.00


Chicken


Pollo a la Parrilla: Premium chicken delicately seasoned with fresh, marinated sauce, char-grilled to perfection and served with rice, beans and a guacamole salad. $8.50

Chilaquiles Mexicanos: Corn tortillas cooked with chicken and our own special sauce, topped with cheese and served with rice and guacamole salad. $6.50

Chicken Burrito & Enchilada: One chicken burrito and one chicken enchilada topped with cheese, lettuce and sour cream. $7.00

Violetas: Order of three chicken enchiladas topped with ranchera sauce, rice and guacamole salad. $6.75

Pollo Ranchero: Grilled chicken breast covered with melted cheese and ranchera sauce. Served with rice, beans and choice of corn or flour tortillas. $8.50

Chori-Pollo: Grilled chicken and chorizo covered with melted cheese. Served with rice, beans and choice of corn or flour tortillas. $9.00

Burrito California: One burrito filled with grilled chicken, tomatoes, onions and mushrooms. Topped with tomatoes, sauce, lettuce, guacamole and pico de gallo. $8.00

Pollo Santa Fe: Chicken breast cooked with our special sauce and mushrooms. Served with rice, beans and choice of corn or flour tortillas. $8.50

Hot Wings: Eight hot wings served with celery and ranch dressing. $6.50

Pollo Borracho: Chicken breast cooked in our special sauce with onions, bell peppers and tomatoes. Served with rice, beans and tortillas. $8.50
Pollo Loco: A marinated, grilled, boneless chicken breast served with lettuce, tomatoes, pico de gallo, guacamole, rice, jalapeño peppers and flour tortillas. $8.50


Pork


Enchilada Rancheras: Two cheese enchiladas topped with pork, cooked with tomatoes, onions, bell peppers and enchilada sauce and served with a guacamole salad. $6.25

Burrito Jalisco: A flour tortilla stuffed with pork and cooked with tomatoes, onions and bell peppers. Topped with cheese, lettuce and tomatoes and served with guacamole. $6.50

Carnitas Dinner: Pork tips served with rice, beans, tortillas and guacamole salad. $9.50

Chile Verde: Chunks of pork in green sauce, served with beans, rice and corn or flour tortillas. $9.00
Burritos Tapatios: Two burritos filled with carnitas and beans. Topped with lettuce, avocado and jalapenos. $9.00


Fajitas


All fajitas served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and flour or corn tortillas so you can create your own fajitas. All fajitas are cooked with tomatoes, onions, peppers and mushrooms and served a sizzle hot “comal.”

Beef or Chicken Fajitas: Strips of beef or chicken.
For One $9.00 For Two $16.00

Combo Fajitas: Both beef and chicken. $9.00

Mixed Fajitas: A combination of beef, chicken and shrimp.
For One $9.50 For Two $18.00

Fajitas del Mar: Scallops and shrimp cooked with bell peppers, tomatoes and onions. Served with rice, beans and choice of corn or flour tortillas. $11.50

Fajita Nachos: Cheese nachos with assorted toppings of beef or chicken and beans. Covered with lettuce, tomatoes and sour cream. $8.00

Shrimp Fajitas $11.50
Vegetarian Fajitas $7.50


Lunch


Served 11:00 a.m. to 3:00 p.m. Monday – Saturday only.

Speedy Gonzales: Taco, enchilada and rice or beans $3.75

Special Lunch No. 1: Chile relleno, taco, beans and guacamole salad. $4.50
Special Lunch No. 2: Chalupa, rice and beans. $4.50
Special Lunch No. 3: Beef burrito, rice and beans. $4.50
Special Lunch No. 4: Burrito, taco and beans. $4.50
Special Lunch No. 5: Chicken enchilada, rice and beans. $4.50
Special Lunch No. 6: Chalupa and quesadilla. $4.00
Special Lunch No. 7: Poblano pepper, rice and beans. $4.75
Special Lunch No. 8: Burrito rice and tamale. $4.75

Huevos Rancheros: Two ranch-style eggs topped with Mexican sauce and served with rice, beans and flour tortillas. $4.25

Quesadilla Mexicana: A flour tortilla grilled and stuffed with cheese, chopped beef or chicken and beans. Served with guacamole salad and sour cream. $4.50

Lunch Fajitas: Chicken or beef fajitas served with beans, rice and tortillas. $6.00

Taco Salad: Your choice of chicken or beef inside a crispy flour tortilla, topped with lettuce, tomatoes, cheese and sour cream. $4.50

Fajita Nachos (Half Order): Sliced beef or chicken with bell peppers and onions on a bed of nacho chips. $5.50

Shrimp Fajita Nachos (Half Order) $6.50

Steak Burrito: Burrito filled with thinly sliced steak and grilled onions, covered with nacho cheese. Served with rice or beans and salad. $6.00

Pollo Ranchero: Grilled chicken breast covered with melted cheese and ranchero sauce. Served with rice and salad. $5.25

Pollo Borracho Lunch: Grilled chicken breast topped with grilled bell peppers, onions and special sauce. $6.00

Pollo Salad: Grilled chicken breast, sliced lettuce, tomatoes, bell peppers, onions and cheese. $5.25

Chile Poblano Lunch: One chile poblano served with rice, beans and two tortillas. $5.00

Chilaquiles Mexicanos: Corn chips with chicken chunks cooked in cheese and our special sauce. Served with rice and salad. $4.75

Chimichanga Lunch: One flour tortilla deep-fried and filled with shredded beef or chicken, beans, lettuce, tomatoes, sour cream, nacho cheese and guacamole. $5.50

Huevos con Chorizo: Two scrambled eggs with Mexican sausage, rice, beans and three flour tortillas. $5.75

Viva Mexico Burrito: One burrito topped with lettuce, sour cream and tomatoes. Served with rice and beans. $5.75
Shrimp Chilaquiles: Stir-fried corn tortillas with grilled shrimp, topped with tomato sauce and melted cheese. Served with salad and Mexican rice. $6.25


Beverages


Soft Drinks: Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Root Beer, Lemonade,
Iced Tea. $1.50
Other Drinks: Milk $1.50, Coffee $.80, Orange Juice $1.75


Beer


Mexican Beer: Corona, Corona Light, Dos Equis (XX) Amber, Dos Equis Especial (Lager), Pacifico, Tecate, Negra Modelo, Modelo Especial. $3.50
Domestic Beer: Budweiser, Bud Light, Coors Light, Miller Light, Michelob Golden, Michelob Light, Michelob Ultra, MGD Nonalcoholic – O’Doul’s. $2.75


Margaritas/Liquors

Texas Margaritas
With CuervoGold Piña Colada or Strawberry, $.25 extra.
12 oz. $5.50, 27 oz. $9.00, 46oz. $11.00 Pitcher, 64 oz. $20.00

Regular Margaritas
Piña Colada or Strawberry, $.25 extra.
12 oz. $4.25, 27 oz. $7.50, 46 oz. $9.75 Pitcher, 64 oz. $16.00

Shots of Tequila
Cazadores, Cabrito, Jose Cuervo, Tres Generaciones, Don Julio, Don Julio Añejo, Corazon, Don Julio Blanco, Reposado, Sauza Hornitos. $5.00